Welcome to
Serendib Kitchen
Where Sri Lankan Cuisine Comes To Life!
Our Story
Oregon’s very first Sri Lankan food truck!
Born from a deep love for our home-cooked meals and the flavours of Sri Lanka, Serandib Kitchen brings the island’s bold spices, street food spirit, and warm hospitality to the heart of the Pacific Northwest.
What started as a dream around our kitchen is now a rolling celebration of sambols, curries, and hoppers served hot and fresh from our truck. Whether you’re trying Sri Lankan food for the first time or craving a taste of home, we’re here to share our little island magic, one bite at a time.
Come find us and come hungry!
What Does Sri Lankan Food Taste Like?
Sri Lanka, often called the “Pearl of the Indian Ocean,” is a tropical island nation located just in the southern tip of Asia. It is celebrated for its lush landscapes, golden beaches, rich history, and vibrant culture.
Sri Lankan food is a vibrant mix of bold spices, fresh ingredients, and centuries of cultural influence, creating a cuisine that is both comforting and full of character. Known for its liberal use of coconut, curry leaves, and aromatic spices, Sri Lankan dishes balance heat, tang, and sweetness in unique ways.
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